The Inca’s lasting gift to the world, the potato feeds people all over the planet. Following the discovery of the New World, Spanish plundered the palaces, and their Galleons carried off gold and silver by the ton, but that was only money. The foods they took from Native American farmers would ultimately feed the world. Where would we be without corn, or chocolate, or potatoes?
Potatoes originated in the Andes Mountains of Peru, nearly 12,000 years ago. Since Peru had such an early link to the discovery of cooking, we can assume that some form of cooking did already exist among the Incas. Potatoes were cooked by soaking them in lime water. The New World was not discovered until the late 16th century, when Spanish plundered the palaces, and their Galleons carried off gold and silver by the ton, but that was only money. The foods they took from Native American farmers would ultimately feed the world. Where would we be without corn, or chocolate, or potatoes?
And yet, rarely do we eat potatoes in the modern world. Potatoes have beenTamalesinsorporated into nearly every other culture, but the potato has yet to make it into widespread popular cuisine. Perhaps we are forgetting something, or perhaps we are on the slippery slope leading towards no potatoes in fiction and perhaps in reality. Well crafted potatoes are hard to find, and even when they are relatively easy to find, selecting the best of the crop is a risk.
The FDA recently shut the biggest potato factory in the US, stating that it poses a threat to our health. And yet the facility continues to operate Sitehat exact same way it was decades ago. We have put too much trust in others, and we need to question everything. Even the food we take for granted may not be as good for us as it appears.
If you go
You can at least take comfort in the knowledge that most of the food you eat is at least somewhat healthy. There is a risk with processed foods, but you can significantly reduce the risk of poisoning or disease by eating fresh and raw organic foods. Which brings the question of where to find the freshest and highest quality of food. Well, how can you say no to fresh home grown produce? And how can you say no to organic? These are not easy questions, and you are going to have to work hard on finding the sources of the best food. But there are several websites you can check out that will allow you the chance to buy the best food produced in the world.
First you should realize that many food production sources are not covered by any official agency. They are not regulated by anything, and none of us stand out as individuals to be trusted with the task of buying food in bulk. That means you will have to work your sources, and your gut, to find the best in the market. You may find that the price and speed of the service are great, but you will not know if the food quality is going to be great or not.
You can find many individuals claiming to be involved with large companies that deal with food, and you can identify some of them by their accents. For instance, you may hear Spanish, English, Welsh, and even German spoke. You may also hear things like American, and usually are able to identify them by their accents as well. For the most part, you are going to find that the food you see is the same food that you have been buying for years, maybe a few years ago. But then you will notice something, or another, that is different.
Now you may not know about food quality or product freshness, but you will definitely notice that you are going to pay more for quality when you buy from a market. Why is that? Well, the cost of getting it from the farm to your table is far less than the price you would pay for something you picked up at the grocery store. If you are considering the idea of buying organic food, you will see that many of the farms are not capable of producing it organically. They may have the most wonderful general manager or owner willing to meet and talk to you about it, but they cannot carry out the task.
They only have the ability to process things right now, but cannot fulfill your needs. From that point you would be able to say I am no longer going to buy that type of food any more. If that is what you believe, do not buy it. But if you are not going to pressure the stores to no longer carry it, then you will have no one to blame should something should go wrong. You did your research and now you are an expert at choosing quality. You will not be disappointed in the departments of food stores today.
