Author: Eva Green

Hello, I'm Eva Green, and I'm so happy to share my passion for food with you. I'm not really a professional chef, but cooking with fresh greens is my passion. For me, it's the perfect way to spend some time in the kitchen, gathering all the ingredients together to create something unique and tasty. Cooking for me is an opportunity to express myself creatively, but most of all is a relaxing activity that makes me feel good! I love preparing different dishes using only organic ingredients (where possible) and letting my creative juices flow freely. That's why I love experimenting with new recipes and flavors. I think it's essential to know what you eat and where it comes from.

How To Lose Your Love Handles

Love handles are not aesthetically appealing at all. In fact, if you’ve been dealing with them for any length of time, you know that they can be very annoying …

Caffeine And B6

A recent study did some research on caffeine and b6. The study researched over 6000 adults in Jamaica, a caffeine rich country. The average age of the Americans was …

Advantages Of Cream

Fresh milk is very beneficial dairy item that is widely demanded in many households around the globe. Milk is prepared by characterizing cream and stirring it operates as an …